France
Biography
Graduated from the Beaux Arts de Marseille, design section. Pastry chef, 10 years, I was able to express my creativity. I missed the paintbrushes, I left the cream and the piping bags
Bulimic of colors. My paintings are a nod to the culinary arts, a gourmet and joyful ode to food. I hope to delight you.
Nationality
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